BUSY BUSY BUSY….
For many of you when the end of June arrives the summer begins. The bus for camp leaves, the waves goodbye; the trips around the world; time off from work; and sometimes just enjoying the company of local friends and family. All fun things that you want to enjoy and be ready for… and these next two weeks are crucial to make sure you go into the sun and fun feeling happy and in control.
Right now you are saying “but I’m crazy busy. How do I get control?” If you are running around like a chicken with it’s head cut off ? You are not alone. Everyone around you is in their own same little chicken coop. It’s the time of year that never seems to end and yet flies by at the same time. And of course to top it all off you need to make sure you are doing all the right things with your food choices because you want to feel your best or at the very least end June feeling like you are in control.
So how do you do this with all that is going on around you…. Two simple words can change your whole week! Cooler & Plan! Have your meals and snacks ready to go- and have your cooler ready to every morning to pack. It’s really important to have a little cooler in your car at all times and pack it with snacks and bars and muffins and whatever else you need to get you through the day to stay in control and on program. Because let’s face it the better you feel the easier the next two weeks is going to be for you.
When you plan your day in advance it can be an easy to follow day regardless of where you are or where you are going. Whether you are on the field, graduations, proms, work …. We all have busy lives and this time of year it just gets a little busier which is all the more reason to plan more and have more control. We all have multiple to-go coolers around the house, the basement or in the garage. And if by chance you don’t have one you can easily pick one up at the local convenience store. Make sure you have an easy to carry cooler, and each night you pack yours with easy to go choices. Because all the clients that you see that have reached goal and stay there – I can assure you they have their coolers packed and are ready to go everyday regardless of what time of year it is or where they are heading.
Here are two examples of an on program packed cooler
that will take you until you get to dinner:
Muffin
Light Chicken salad
Chocolate nuts
Skinny popcorn
1 cup of grapes
water, water, water, – plastic fork and napkin, small packet of wipes
OR
Bar
PB Bites
light cheese stick
Peach
Pop chips
water water water – wipes, and napkins
This should be part of your daily routine to have your cooled packed and ready to go when you know you will not have time to stop and eat.
Very Important – don’t set yourself up for failure! Don’t leave the house with the intention of “Im not going to eat today because I will be busy and that will help me lose faster” No No No – because even if you do get through the day without eating- we both know as soon as you will get home you will go right to the cabinet and eat everything in sight and you will take in twice as much food as if you would have planned and packed your cooler. So plan your day and have your cooler packed with your on program foods.
In the morning our first intention is always to do our best for the day. The answer is NOT to starve yourself all day and not eat – The real focus needs to be to feed the body to keep it going and to keep it a weight loss day. It’s to have your on program food on hand so that you are ready for when the hunger hits and you can go on about your day knowing that you are staying focused and in control to continue to lose weight and feel great!
5 minutes of planning can save you 5 pounds from binging
Love to Live Healthy with Josephine Fitzpatrick
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